Jamaican Jackfruit, Black Bean and Mango Patty

(1 customer review)


24 ingredients are used to make the filling for these unique Caribbean patties. Jackfruit, mango, coconut, lime, scotch bonnet chillies, fresh coriander and more. Wrapped in a soft pastry.

Ingredients: Pastry [wheat flour, (wheat flour, calcium carbonate, iron, vitamin B1, thiamine vitamin B3), Water, Non Hydrogenated Vegetable Margarine [vegetable fats (palm), vegetable oil (rapeseed) water, salt, emulsifier (polygylcerol esters of fatty acids E475), flavourings, colours (curcumin, annatto)], baking powder, salt, water], Jack Fruit, Black Beans, Red Onion, Fresh Coriander, Coconut Cream, Mango, Parsley, Thyme, Lime, Shallots, Garlic, Salt, Chillies, Scotch bonnet Chillies, Spring Onion, Brown Sugar, Paprika, Turmeric, Mixed Spice, Cinnamon, Cayenne Pepper, Black Pepper, Nutmeg, Sun Flower Oil, Nigella Seeds, Vegetable Glaze [water, rapeseed oil, sugar, cornflour, vegetable protein, starch].

For allergens, see ingredients highlighted in bold in the ingredients list.


1 review for Jamaican Jackfruit, Black Bean and Mango Patty

  1. Jane Backeberg (verified owner)

    These are so delicious! Please open a vegan pie shop in Brighton!

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